Lunch Menu Week of April 23-27, 2019
Serving our full lunch menu 11:00am - 2:30pm (Tues.-Sat.)
Items from our new Heat & Eat deli case, cakes and pastries are available all day.
Serving Breakfast 8:30 - 9:30 a.m. (Tues.-Fri.) 8:30 - 10 a.m. (Sat.)
Take outs available and find us on https://eatstreet.com/ for delivery!
From our recipe collection of traditional Greek Taverna foods; Italian, French & Mediterranean cuisines; and American Comfort Foods.
Entree of the Week-Conchiglie con Ricotta e Spinaci
Pasta feature of the day, each day a new feature! Served with a side salad. $13.50
All dressings made here. We use extra virgin olive oil.
Candied walnuts, craisins, feta, tomatoes, and mixed greens dressed with our balsamic vinaigrette. $8.50 Side $5.75
Greek Lettuce Salad w/Stuffed Grape Leaves
Greens, tomatoes, cucumbers, feta, Iliada Olive Oil Greek Dressing. Served with three vegetarian stuffed grape leaves and Kalamata olives. $9.75 Side $5.75 Add Gyros meat $2.75
Featuring many of our bakery’s breads.
Sliced turkey breast, bacon, lettuce and tomato (mayo optional) pressed on a ciabatta bun. Served with house chips and fruit. $11.50
Tomatoes, Belgioioso Mozzarella, and Pesto topped with a balsamic glaze pressed in a ciabatta bun. Side of chips and fruit garnish. $9.50
"Best Chicken Salad Sandwich Around"™
This isn’t us boasting. Everyone says it’s the best chicken salad sandwich they’ve ever had! You decide! Made with lots of white all natural chicken meat, pine nuts, craisins & green onions. Served on our handmade French croissant.
With handmade pita chips & fruit garnish. $9.95
Chicken Salad on greens with pita chips and fruit garnish. $9.95 Sandwich or on Greens without Chips or fruit $9.50
*We use U.S. Humane Society “Humane Certified” Springer Mountain Farms chicken. That means no antibiotics, no growth hormones, and a vegetarian diet (no animal bi-products) for the chickens.
Gyros meat, tomatoes, red onions, feta and our own special Tsaziki yogurt/cucumber sauce! Grilled, panini style, in pita bread. Served with a side salad. $9.50
Italian Roast Beef Panini
Roast beef, Swiss, marinara, red onion and red pepper on house made focaccia. Served with fruit garnish and pita chips. $10.50
Turkey on Fig/Walnut Bread
Turkey breast, artichoke hearts, provolone, spinach, craisins and a light Rosemary mayo on our Fig/Walnut bread. Served with a Fruit Cup. $9.25
Tuna Salad Sandwich
Coconut, raisins, almonds and a subtle touch of curry give a great twist to a familiar sandwich. On handmade croissant.
With handmade Pita Chips & Fruit Garnish $9.25
Tuna Salad on greens w/Pita Chips & Fruit Garnish $9.25
Sandwich or Tuna Salad without Pita Chips $8.75
SOUPS OF THE WEEK
We recommend a side salad and bread from our “Small Plates & Sides” selection. We use vegetable stock for meatless soups.
Tomato Basil Soup
Tomatoes and Basil, whats not to love? Vegan & GF Bowl $5.25 Cup $3.50 Qt. $10.00
Need catering? Try our Sandwich/Salad/Dessert combo platters for meetings, luncheons, showers, etc. The taste is extraordinary and the presentation is always a cut above. Ask for details!
SMALL PLATES AND SIDES MENU
Hummus & Pita Bread $4.95
Pizza Slice $3.00
Brie & Croissant served with apricot preserves $5.95
Grilled Cheese Sandwich. 2-year-old Sharp Cheddar Cheese on buttered homemade bread $5.25
PB&J Sandwich $4.25
Cup of Soup $2.95
Fresh Fruit Cup $3.50
Bread, two slices of baguette $.75
Coffee $2 (Bottomless mug or To-Go)
Iced Tea & Hot Tea $2
Fresh Squeezed Lemonade (seasonal) w/refill $3.50
Italian Cream Soda (ask for flavors) $2.75
Coke, Diet Coke, Sprite $1.25
Bottled Sodas, Juices $1.75
Seasonal Drink Specialties
Italian Piadina Crepe with banana and Nutella! Served with 2 Petit Almond Cakes and fruit. $6.75
Crustless quiche served with a Petit Almond Cake and fruit garnish. $6
Greek sausage, feta, seasoned eggs scrambled with green & red peppers and a touch of onion. Served with fruit garnish. $6.75
A tasty blend of yogurt & muesli mixed with fresh & dried fruit. Served with 2 Petit Almond Cakes. $4.95
Available after 8am with a just-out-of-the-oven butter croissant, brie, fruit and fruit preserves. $6.25 Without cheese $3.95
With golden raisins or craisins. $2.50
Fig/Walnut, Whole Wheat, Multi Grain or White. $1.50
Try something different! Available Saturdays only.